Easy
All
02/07/2020 - 31/12/2023
+ Days
Fontecchio, AQ, Abruzzo

From €310

Description

Choose a tour in the Aterno Valley: an unique culinary weekend during a mountain holiday among tradition flavors!

Are you looking for a special experience and you don’t want to take part in the same old italian cooking lesson? Come to Abruzzo, in the wonderful Aterno valley. Discover a vast selection of themed weekends dedicated to typical Abruzzi food and wine products!

Learn the secrets of Abruzzo cuisine and discover Gran Sasso and Monti della Laga National Park.

A different speciality for every month! Learn how to cook with the locals, discover all the hidden secrets and live your culinary weekend at its best.

Are you ready? Come to experience your special Food Tour in Abruzzo!

 


  Where it will take place

Inside Gran Sasso and Monti della Laga National Park, take advantage of an eating tour in Italy with a special tasting package!


  Special features

Unique flavors and extraordinary people! In Abruzzo, old culinary traditions are still alive, with genuine and seasonal ingredients. Simple recipes, only in appearance, that you can learn to do with the teachings of the locals. A real food tour that you can do together with an expert tour guide in the kitchen. An authentic weekend of taste!


  When and how to participate

  • Useful to: All
  • When: Valid all year, to book send the request
  • Duration: 3 days and 3 nights
  • Difficulty: Easy
  • Languages: Italian 
  • Minimum participants: 6 
  • Equipment required: Informal and comfortable clothing, possibly in layers to adapt the degree of coverage to changes in temperature and altitude. shoes suitable for walking. informal clothes for cooking and an apron.
  • Data sheet: Program

           Day 1

  • Individual arrival or transfer from the place of arrival to the affiliated facilities of the Aterno Valley;
  • Meeting with the expert and cooking lesson;
  • Dinner with typical recipes and overnight stay.

           Day 2

  • Breakfast;
  • Cooking workshop;
  • Dinner and overnight stay.

           Day 3

  • Breakfast;
  • Cooking workshop;
  • Return to the structure in the afternoon, greetings and departure for their destinations.
  • Price: €310,00 per person

  What it includes

  • Accommodation in farm houses or inns in a double room with private bathroom | In case of non-availability of the provided accommodation for the overnight stay, we guarantee you a level or higher accommodation!
  • All lunches, dinners, breakfasts and tastings indicated
  • Assistance from a professional guide
  • Cooking courses